Spicy Homemade Breakfast Sausage in the Air Fryer
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Spicy Homemade Breakfast Sausage in the Air Fryer

1. Ground pork - 1 pound
2. Sea salt - 1 teaspoon
3. Rubbed sage - 1 teaspoon
4. Crushed red pepper - 1 teaspoon
5. Dried marjoram - ½ teaspoon
6. Onion Powder - ½ teaspoon
7. Ground black pepper - ½ teaspoon
8. Dried thyme - ¼ teaspoon

How to cook deliciously - Spicy Homemade Breakfast Sausage in the Air Fryer

1. Stage

Preheat an air fryer to 400 degrees F (200 degrees C).

2. Stage

Combine ground pork, sea salt, sage, red pepper, marjoram, onion powder, pepper, and thyme in a large bowl. Mix with your hands well until evenly combined. Form mixture into 8 patties.

3. Stage

Place 4 patties in the basket of the air fryer and cook for 5 minutes. Carefully flip the patties and cook for 5 minutes more. Transfer to a paper towel-lined plate and repeat with remaining patties.