Super Easy Chicken Fingers
Recipe information
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Cooking:
-
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Servings per container:
4
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Source:

Ingredients for - Super Easy Chicken Fingers

1. Skinless, boneless chicken breast halves - cut into bite size pieces - 1 pound
2. Butter, melted - 4 tablespoons
3. Italian seasoned bread crumbs - 1 ¼ cups

How to cook deliciously - Super Easy Chicken Fingers

1. Stage

Preheat oven to 325 degrees F (165 degrees C).

2. Stage

Roll chicken pieces in the melted butter or margarine, then roll in the breadcrumbs

3. Stage

Bake the chicken fingers in the preheated oven for about 10 minutes. Turn them over and cook for another 10 minutes or until they are brown and pierce easily with a fork. Ready to serve!