Terrific Teriyaki Burgers
Recipe information
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Cooking:
20 min.
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Servings per container:
6
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Source:

Ingredients for - Terrific Teriyaki Burgers

1. 1/4 cup ketchup -
2. 2 tablespoons reduced-sodium soy sauce -
3. 1 tablespoon brown sugar -
4. 1 tablespoon unsweetened crushed pineapple -
5. 1-1/2 teaspoons minced fresh gingerroot -
6. 1 garlic clove, minced -
7. 1/2 teaspoon sesame oil -
8. BURGERS: -
9. 1 large egg white, lightly beaten -
10. 1/3 cup dry bread crumbs -
11. 3 green onions, chopped -
12. 2 tablespoons unsweetened crushed pineapple -
13. 3/4 pound ground beef -
14. 3/4 pound lean ground turkey -
15. 6 slices unsweetened pineapple -
16. 6 hamburger buns, split and toasted -
17. 6 lettuce leaves -
18. 6 slices tomato -

How to cook deliciously - Terrific Teriyaki Burgers

1. Stage

In a small bowl, combine the ketchup, soy sauce, brown sugar, pineapple, ginger, garlic and sesame oil; set aside.

2. Stage

In a large bowl, combine the egg white, bread crumbs, onions, crushed pineapple and 3 tablespoons ketchup mixture. Crumble beef and turkey over mixture and mix well. Shape into six burgers.

3. Stage

Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill burgers, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 165° and juices run clear, brushing occasionally with remaining ketchup mixture.

4. Stage

Grill or broil pineapple slices for 2-3 minutes on each side or until heated through. Serve burgers and pineapple on buns with lettuce and tomato.