The Best Brown Butter Salted Rice Krispies® Treats
Recipe information
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Cooking:
10 min.
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Servings per container:
12
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Source:

Ingredients for - The Best Brown Butter Salted Rice Krispies® Treats

1. Butter - ½ cup
2. Miniature marshmallows - 1 (16 ounce) package
3. Bourbon - 2 tablespoons
4. Sea salt - 1 teaspoon
5. Crispy rice cereal (such as Rice Krispies®) - 8 cups
6. Flaked sea salt (such as Maldon®) - 1 pinch

How to cook deliciously - The Best Brown Butter Salted Rice Krispies® Treats

1. Stage

Melt butter in a saucepan over medium heat, stirring constantly, until golden brown and has a nutty aroma, about 5 minutes. Add marshmallows to browned butter, reduce heat to medium-low, and cook, stirring occasionally, until marshmallows are melted, 3 to 4 minutes.

2. Stage

Stir bourbon and 1 teaspoon sea salt into marshmallow mixture and remove saucepan from heat. Add rice cereal to marshmallow mixture and mix until cereal is evenly coated with marshmallow mixture; transfer to a 9x13-inch baking dish.

3. Stage

Place a sheet of parchment paper over rice cereal mixture and press into dish. Remove parchment paper and sprinkle flaked sea salt over the top. Cool treats to room temperature, at least 30 minutes.