Yia Yia's Tzatziki Sauce
Recipe information
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Cooking:
10 min.
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Servings per container:
25
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Source:
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Ingredients for - Yia Yia's Tzatziki Sauce

1. English cucumbers - 2
2. Sour cream - 2 (16 ounce) containers
3. Greek yogurt - 1 (16 ounce) container
4. Minced garlic - 2 tablespoons
5. Extra virgin olive oil - 1 tablespoon

How to cook deliciously - Yia Yia's Tzatziki Sauce

1. Stage

Peel cucumbers, then grate into a colander. Squeeze out excess water.

2. Stage

Mix together sour cream, yogurt, garlic, and olive oil in a large bowl. Stir in cucumbers. Chill at least 30 minutes and up to 2 hours before serving.

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