Ingredients for - Ahi Shoyu Poke
1.
Fresh ahi steaks, cut into small cubes 1 pound
3.
Chopped Maui onion ¼ cup
5.
Chile pepper, seeded and diced (Optional) 1
8.
Finely chopped toasted macadamia nuts (Optional) 2 teaspoons
How to cook deliciously - Ahi Shoyu Poke
1 . Stage
Combine ahi cubes, soy sauce, Maui onion, green onion, chile pepper, sesame oil, sesame seeds, macadamia nuts, ginger, and sea salt in a large bowl.
Recipe information
Cooking:
20 min.
Servings per container:
4
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