Recipe information
Ingredients for - Champignon salad
How to cook deliciously - Champignon salad
1. Stage
Cut the mushrooms into slices, and the onion into half rings. Fry together in oil until golden brown, salt and pepper at the end to your taste.
2. Stage
Divide boiled eggs into proteins and yolks. Proteins cut into plates. Yolks can be used elsewhere or also added to the salad.
3. Stage
Cut the fillet into pieces or disassemble into fibers.
4. Stage
Mix all the ingredients, add mayonnaise, season to taste and mix well.
5. Stage
Leave the salad for 10 minutes before serving.
