Cinnamon Breakfast Bites
Recipe information
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Cooking:
15 min.
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Servings per container:
1
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Source:

Ingredients for - Cinnamon Breakfast Bites

1. 1-1/3 cups all-purpose flour -
2. 1 cup crisp rice cereal, coarsely crushed -
3. 2 tablespoons plus 1/2 cup sugar, divided -
4. 1 tablespoon baking powder -
5. 1/2 teaspoon salt -
6. 1/4 cup butter-flavored shortening -
7. 1/2 cup 2% milk -
8. 1 teaspoon ground cinnamon -
9. 1/4 cup butter, melted -

How to cook deliciously - Cinnamon Breakfast Bites

1. Stage

Preheat oven to 425°. In a large bowl, combine the flour, cereal, 2 tablespoons sugar, baking powder and salt; cut in shortening until mixture resembles coarse crumbs. Stir in milk just until moistened. Shape into 1-in. balls.

2. Stage

In a shallow bowl, combine remaining 1/2 cup sugar and cinnamon. Dip balls in melted butter, then roll in cinnamon-sugar mix.

3. Stage

Arrange balls in a single layer in an 8-in. cast-iron skillet or round baking pan. Bake until browned and a toothpick inserted in centers comes out clean, 15-18 minutes.