Ingredients for - Fast Rice Pudding

1. Cooked white rice 2 cups
2. Ground cinnamon 1 tablespoon
3. Evaporated milk 1 (12 ounce) can
4. White sugar ½ cup

How to cook deliciously - Fast Rice Pudding

1 . Stage

Combine the rice, cinnamon, milk, and sugar in a saucepan over medium heat. Stir occasionally and bring mixture to a boil; cover and reduce heat to low. Cook until thick and creamy, 5 to 7 minutes.