Recipe information
Ingredients for - Fiery Red Salsa
2. Whole tomatoes, drained - 1 (14.5 ounce) can
5. Jalapeno, stemmed and quartered (or more to taste) - 1
6. Natural cane sugar, or to taste - ½ teaspoon
9. Whole tomatoes, drained - 1 (14.5 ounce) can
How to cook deliciously - Fiery Red Salsa
1. Stage
Place first eight ingredients in Oster® Versa® Performance Blender in order listed. Add remaining can of tomatoes.
2. Stage
Select programmed DIP/SALSA setting.
