Name: Gobbler Goodies
Prep time: 30 min
Cook time: 30 min
Yield: 2
Ingredients: 1/4 cup butter, cubed -; 4 cups miniature marshmallows -; 6 cups crisp rice cereal -; 28 chocolate sandwich cookies -; 1-1/2 cups chocolate frosting -; 1 package (11 ounces) candy corn -; 28 malted milk balls -; White candy coating, optional -

Recipe information

Cooking:

30 min.

Servings per container:

Source:

More details

Ingredients for - Gobbler Goodies

1. 1/4 cup butter, cubed -

2. 4 cups miniature marshmallows -

3. 6 cups crisp rice cereal -

4. 28 chocolate sandwich cookies -

5. 1-1/2 cups chocolate frosting -

6. 1 package (11 ounces) candy corn -

7. 28 malted milk balls -

8. White candy coating, optional -

How to cook deliciously - Gobbler Goodies

1. Stage

In a large saucepan, melt butter. Add marshmallows; stir over low heat until melted. Stir in cereal. Cool for 10 minutes. With buttered hands, form cereal mixture into 1-1/2-in. balls. Twist apart sandwich cookies. If desired, remove filling and save for another use. Spread chocolate frosting over each cookie half.

2. Stage

Place 28 cookie halves under cereal balls to form a base for each turkey. Place 5 pieces of candy corn in a fan pattern on each remaining cookie half; press each half onto a cereal ball to form the tail. Use frosting to attach 2 pieces of candy corn to each cereal ball to form turkey wings. For each head, attach a malted milk ball with frosting; cut white tip off additional candy corn and attach to head with frosting to form beak. If desired, place melted white candy coating in a piping bag fitted with a #1 round tip; pipe onto head to form eyes. Allow to stand until frosting has set. Store, tightly covered, at room temperature.