Mock Lobster
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Mock Lobster

1. Butter, melted - ¼ cup
2. Paprika - ¾ teaspoon
3. Salt - ½ teaspoon
4. Ground black pepper - ¼ teaspoon
5. Monkfish - 4 (6 ounce) fillets
6. Bread crumbs - 4 tablespoons

How to cook deliciously - Mock Lobster

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

In a small bowl, combine the melted butter, paprika, salt and pepper.

3. Stage

Place the fish fillets on a non-stick or parchment lined baking sheet. Brush the fillets evenly with the butter mixture and sprinkle the bread crumbs over the tops of each fillet.

4. Stage

Bake in the preheated oven for 15 to 20 minutes or until the fish flakes easily with a fork.