Ingredients for - Mushroom Turkey Patties

1. Ground turkey 1 pound
2. Mushrooms, drained and diced 1 (4 ounce) jar
3. Dry beef stew seasoning mix 1 (1.5 ounce) package
4. Eggs, beaten 2
5. Extra virgin olive oil ¼ cup

How to cook deliciously - Mushroom Turkey Patties

1 . Stage

In a bowl, mix the turkey, mushrooms, beef stew seasoning mix, and eggs. Form the mixture into patties.

2 . Stage

Heat the oil in a skillet over medium heat. Place the patties in the skillet, and cook 10 to 12 minutes on each side, to an internal temperature of 165 degrees F (75 degrees C).