Recipe information
Ingredients for - Mushroom Wild Rice
1. 2-1/4 cups water -
2. 1 can (10-1/2 ounces) condensed beef consomme, undiluted -
3. 1 can (10-1/2 ounces) condensed French onion soup, undiluted -
4. 3 cans (4 ounces each) mushroom stems and pieces, drained -
6. 1 cup uncooked brown rice -
How to cook deliciously - Mushroom Wild Rice
1. Stage
In a 3-qt. slow cooker, combine all ingredients. Cover and cook on low until rice is tender, 3-4 hours.
