Ingredients for - Quick and Easy Lemon Pineapple Dessert
1.
Nonfat vanilla yogurt 1 (6 ounce) container
2.
Nonfat lemon yogurt 1 (6 ounce) container
4.
Fat-free, sugar-free lemon pudding mix (such as Jell-O®) 1 (3 ounce) package
5.
Low-fat frozen whipped topping (such as Cool Whip® Lite), thawed 1 cup
6.
Toasted coconut (Optional) 4 teaspoons
7.
Fresh blueberries (Optional) 4
How to cook deliciously - Quick and Easy Lemon Pineapple Dessert
1 . Stage
Combine vanilla yogurt, lemon yogurt, pineapple, and pudding mix in a bowl; stir until well combined. Fold in whipped topping.
2 . Stage
Spoon mixture into 4 dessert dishes, and chill for about 30 minutes.
3 . Stage
Garnish each dessert with a blueberry, toasted coconut, or an additional dollop of the whipped topping, if desired.
Recipe information
Cooking:
10 min.
Servings per container:
4
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