Ingredients for - Riced Cauliflower Fiesta Flats

1. Ortega® Fiesta Flats™ 1 package
2. Green Giant® Riced Veggies Cauliflower 2 (12 ounce) packages
3. Ortega® Fajita Seasoning Mix 1 (1.25 ounce) package
4. Orange bell pepper, diced 1 large
5. Shredded red cabbage 1 cup
6. Chopped green onions 1 tablespoon

How to cook deliciously - Riced Cauliflower Fiesta Flats

1 . Stage

Cook riced cauliflower in a large skillet for 5 minutes. Add fajita seasoning and stir until combined.

2 . Stage

Add diced bell pepper to skillet and cook until warmed.

3 . Stage

Fill each Fiesta Flat with the cauliflower-bell pepper mixture.

4 . Stage

Top each taco with cabbage and chopped green onions.