Southern Chess Squares
Recipe information
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Cooking:
15 min.
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Servings per container:
24
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Source:

Ingredients for - Southern Chess Squares

1. Cooking spray with flour -
2. Yellow cake mix - 1 (15.25 ounce) package
3. Unsalted butter, melted - 1 cup
4. Egg - 1 large
5. Chopped pecans - 1 cup
6. Cream cheese, softened - 2 (8 ounce) packages
7. Confectioners' sugar - 4 cups
8. Eggs - 2 large

How to cook deliciously - Southern Chess Squares

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking pan with floured cooking spray.

2. Stage

Make the crust: Mix cake mix, melted butter, and egg together in a bowl. Stir in pecans. Press mixture into the bottom of the prepared pan.

3. Stage

Make the filling: Beat cream cheese and confectioners' sugar in a mixing bowl with an electric mixer until smooth. Beat in eggs, one at a time, until blended. Pour over crust and spread in an even layer.

4. Stage

Bake in the preheated oven for 45 minutes. Remove from the oven and let cool completely in the pan before cutting into 24 squares.