Name: Spicy Hot Wings
Prep time: 25 min
Cook time: 25 min
Yield: 2
Ingredients: 10 chicken wings (about 2 pounds) -; 1/2 cup butter, melted -; 2 to 5 teaspoons hot pepper sauce -; 3/4 teaspoon garlic salt -; 1/4 teaspoon paprika -; DIPPING SAUCE: -; 3/4 cup sour cream -; 1 tablespoon dried minced onion -; 1 tablespoon milk -; 1/2 cup crumbled blue cheese -; 1/4 teaspoon garlic salt -; 1/8 teaspoon ground mustard -; Paprika, optional -; Celery sticks, optional -

Recipe information

Cooking:

25 min.

Servings per container:

Source:

More details

Ingredients for - Spicy Hot Wings

1. 10 chicken wings (about 2 pounds) -

2. 1/2 cup butter, melted -

3. 2 to 5 teaspoons hot pepper sauce -

4. 3/4 teaspoon garlic salt -

5. 1/4 teaspoon paprika -

6. DIPPING SAUCE: -

7. 3/4 cup sour cream -

8. 1 tablespoon dried minced onion -

9. 1 tablespoon milk -

10. 1/2 cup crumbled blue cheese -

11. 1/4 teaspoon garlic salt -

12. 1/8 teaspoon ground mustard -

13. Paprika, optional -

14. Celery sticks, optional -

How to cook deliciously - Spicy Hot Wings

1. Stage

Cut chicken wings into three sections discard wing tips. Place wings in a greased 15x10x1-in. baking pan. Combine the butter, hot pepper sauce, garlic salt and paprika; pour over wings. Bake at 375° for 30 minutes. Turn; bake 20-25 minutes longer or until chicken juices run clear.

2. Stage

Meanwhile, for sauce, combine the sour cream, onion, milk, cheese, garlic salt and mustard in a blender. Cover and process until smooth. Pour into a bowl; sprinkle with paprika if desired. Cover and refrigerate until serving. Drain wings. Serve with sauce and celery if desired.