Chicken chops in batter with cheese
Recipe information
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Cooking:
40 min.
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Servings per container:
6
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Source:

Ingredients for - Chicken chops in batter with cheese

1. Chicken fillet - 2 PC.
2. Hard cheese - 150 gram
3. Chicken egg - 2 PC.
4. Mayonnaise - 2 tbsp
5. Flour - 2 tbsp
6. Dill - 10 gram
7. Salt - taste
8. Spice - taste

How to cook deliciously - Chicken chops in batter with cheese

1. Stage

Cut the fillet into portions and beat off.

1. Stage. Chicken chops in batter with cheese: Cut the fillet into portions and beat off.

2. Stage

For batter, beat eggs, add mayonnaise, chopped dill, flour, salt and spices to taste. Mix until smooth.

1. Stage. Chicken chops in batter with cheese: For batter, beat eggs, add mayonnaise, chopped dill, flour, salt and spices to taste. Mix until smooth.

3. Stage

Dip each piece of meat in batter and put on a preheated pan with vegetable oil.

1. Stage. Chicken chops in batter with cheese: Dip each piece of meat in batter and put on a preheated pan with vegetable oil.

4. Stage

Put cheese on top of the chop and pour over the batter with a spoon.

1. Stage. Chicken chops in batter with cheese: Put cheese on top of the chop and pour over the batter with a spoon.

5. Stage

Fry the chicken chops in a batter with cheese until golden brown on both sides.

1. Stage. Chicken chops in batter with cheese: Fry the chicken chops in a batter with cheese until golden brown on both sides.

6. Stage

Bon Appetit!!!