Name: Slow-Cooker Turkey Chili
Prep time: 30 min
Cook time: 30 min
Yield: 8
Ingredients: 2 tablespoons olive oil -; 1-1/2 pounds ground turkey -; 1 medium onion, chopped -; 2 tablespoons ground ancho chile pepper -; 1 tablespoon chili powder -; 1-1/2 teaspoons salt -; 1-1/2 teaspoons ground cumin -; 1-1/2 teaspoons paprika -; 2 cans (14-1/2 ounces each) fire-roasted diced tomatoes, undrained -; 1 medium sweet yellow pepper, chopped -; 1 medium sweet red pepper, chopped -; 1 can (4 ounces) chopped green chiles -; 1 garlic clove, minced -; 1 cup brewed coffee -; 3/4 cup dry red wine or chicken broth -; 1 can (16 ounces) kidney beans, rinsed and drained -; 1 can (15 ounces) cannellini beans, rinsed and drained -; Sliced avocado and chopped green onions -

Recipe information

Cooking:

30 min.

Servings per container:

Source:

More details

Ingredients for - Slow-Cooker Turkey Chili

1. 2 tablespoons olive oil -

2. 1-1/2 pounds ground turkey -

3. 1 medium onion, chopped -

4. 2 tablespoons ground ancho chile pepper -

5. 1 tablespoon chili powder -

6. 1-1/2 teaspoons salt -

7. 1-1/2 teaspoons ground cumin -

8. 1-1/2 teaspoons paprika -

9. 2 cans (14-1/2 ounces each) fire-roasted diced tomatoes, undrained -

10. 1 medium sweet yellow pepper, chopped -

11. 1 medium sweet red pepper, chopped -

12. 1 can (4 ounces) chopped green chiles -

13. 1 garlic clove, minced -

14. 1 cup brewed coffee -

15. 3/4 cup dry red wine or chicken broth -

16. 1 can (16 ounces) kidney beans, rinsed and drained -

17. 1 can (15 ounces) cannellini beans, rinsed and drained -

18. Sliced avocado and chopped green onions -

How to cook deliciously - Slow-Cooker Turkey Chili

1. Stage

In a large skillet, heat oil over medium heat. Add turkey and onion; cook until meat is no longer pink, breaking up turkey into crumbles, 8-10 minutes.

2. Stage

Transfer to a 5-qt. slow cooker; stir in seasonings. Add tomatoes, sweet peppers, chiles and garlic; stir in coffee and wine.

3. Stage

Cook, covered, on low 7-9 hours. Stir in beans; cook until heated through, 15-20 minutes longer. Top servings with avocado and green onions.