Recipe information
Ingredients for - Imam Bayalah
How to cook deliciously - Imam Bayalah
1. Stage
Cut the eggplant into circles, sprinkle with salt and set aside until we cook the filling.
2. Stage
Finely chop the pepper into cubes.
3. Stage
Cut the onion in half rings, chop the garlic.
4. Stage
Fry the onion with garlic in a pan with olive oil for about a minute, then add pepper and cook for another 7 minutes.
5. Stage
Peel the tomato and cut into cubes. Add them with tomato paste to the pan. Sauté for about 5 minutes.
6. Stage
Dip eggplants with a napkin and put on a baking sheet, put a filling on each piece. Bake in the oven at 180 degrees for about 35 minutes.
7. Stage
Sprinkle the finished dish with sesame seeds.
8. Stage
Bon Appetit!!!
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