Coconut Sauce
Recipe information
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Cooking:
5 min.
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Servings per container:
10
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Source:

Ingredients for - Coconut Sauce

1. Coconut milk - 1 (14 ounce) can
2. Brown sugar - 1 cup

How to cook deliciously - Coconut Sauce

1. Stage

Bring the coconut milk and brown sugar to a boil together in a heavy-bottomed pot. Reduce heat to medium low; cook and stir while boiling until the mixture is thick and the volume has reduced by about half, about 20 minutes.