Ingredients for - Fisherman's Quick Fish
2.
Creamy Italian-style salad dressing 1 cup
How to cook deliciously - Fisherman's Quick Fish
1 . Stage
Preheat oven to 500 degrees F (260 degrees C). Coat a 9x13 inch baking dish with non-stick cooking spray.
2 . Stage
In a medium bowl, marinate the fish fillets in the salad dressing for a few minutes.
3 . Stage
Toss the shredded cheese and crushed chips together. Place the marinated fish fillets in the prepared baking dish and top with the cheese/chip mixture. Discard the leftover marinade.
4 . Stage
Bake, uncovered in the preheated oven for 8 to 10 minutes or until the fish can be flaked with a fork.
Recipe information
Cooking:
10 min.
Servings per container:
4
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