Taco Salad Waffles
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Taco Salad Waffles

1. 1 pound ground beef -
2. 1 cup salsa -
3. 1 can (4 ounces) chopped green chiles -
4. 1 envelope taco seasoning -
5. 8 frozen waffles -
6. Optional: Shredded cheddar cheese, shredded lettuce, chopped tomatoes, cubed avocado, salsa and sour cream -

How to cook deliciously - Taco Salad Waffles

1. Stage

In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the salsa, chiles and taco seasoning. Bring to a boil. Reduce heat; simmer for 5 minutes.

2. Stage

Meanwhile, toast waffles according to package directions. Serve with beef mixture and the toppings of your choice.