Ingredients for - The Best Mashed Potatoes

1. Yukon Gold potatoes 5 pounds
2. Parmesan cheese 2 cups
3. Cream cheese 1 ½ cups
4. Chopped fresh chives 1 cup
5. Butter ½ cup
6. Garlic, peeled and minced ½ medium head
7. Salt and pepper to taste 1 pinch

How to cook deliciously - The Best Mashed Potatoes

1 . Stage

Gather all ingredients. Dotdash Meredith Food Studios

2 . Stage

Peel and quarter potatoes; place in a large pot. Cover with salted water and bring to a boil. Cook until tender but still firm, about 15 minutes. Dotdash Meredith Food Studios

3 . Stage

Drain and return potatoes to the pot over low heat to dry for 1 to 2 minutes. Dotdash Meredith Food Studios

4 . Stage

Add Parmesan cheese, cream cheese, chives, butter, garlic, salt, and pepper. Dotdash Meredith Food Studios

5 . Stage

Use a potato masher to mash until smooth and serve. Dotdash Meredith Food Studios

6 . Stage

Serve hot and enjoy DOTDASH MEREDITH FOOD STUDIOS