Pasta sauce
Recipe information
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Cooking:
20 min.
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Servings per container:
0
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Source:
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Ingredients for - Pasta sauce

1. Olive oil - 1 tbsp
2. Garlic - 2 clove
3. Ham - 350 gram
4. Cream 10% - 250 Ml
5. Egg yolk - 4 PC.
6. Hard cheese - 80 gram

How to cook deliciously - Pasta sauce

1. Stage

Heat oil, fry garlic, chopped ham. Beat cream and yolks, pour the mixture into the ham.

2. Stage

Heat over low heat, stirring, add cheese and seasonings, and serve immediately.

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