Ingredients for - Quick and Easy Corn Casserole

1. Cooking spray
2. Mexican-style corn 1 (11 ounce) can
3. Shredded Cheddar cheese 1 cup
4. Sliced black olives, drained 1 (6 ounce) can
5. Chopped green chilies 2 tablespoons
6. Sliced green olives 2 tablespoons

How to cook deliciously - Quick and Easy Corn Casserole

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Spray a 1-quart casserole dish with cooking spray.

2 . Stage

Mix corn, Cheddar cheese, black olives, green chilies, and green olives together in a bowl; pour into prepared casserole dish.

3 . Stage

Bake in the preheated oven until cheese is melted and bubbling, about 25 minutes.