Ingredients for - Sausage Potato Bake

1. Cubed potatoes 8 cups
2. Smoked sausage, sliced 1 pound
3. Condensed cream of mushroom soup 1 (10.75 ounce) can
4. Condensed vegetable beef soup 1 (10.75 ounce) can

How to cook deliciously - Sausage Potato Bake

1 . Stage

For oven: Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

In a 4 quart casserole dish, combine the potatoes, kielbasa OR sausage, mushroom soup and vegetable beef soup. Mix together well.

3 . Stage

Bake at 350 degrees F (175 degrees C) for 1 1/2 hours.

4 . Stage

For slow cooker: Place the potatoes, kielbasa OR sausage, mushroom soup and vegetable soup in a slow cooker.

5 . Stage

Cook on low setting for 6 to 8 hours.