Tuna on Toast
Recipe information
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Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
3
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Source:
More details

Ingredients for - Tuna on Toast

1. Condensed cream of mushroom soup - 1 (10.75 ounce) can
2. Hard-cooked eggs, sliced - 2
3. Tuna, drained - 1 (5 ounce) can
4. Whole wheat bread - 6 slices

How to cook deliciously - Tuna on Toast

1. Stage

Make cream of mushroom soup according to the directions on the can.

2. Stage

Stir in canned tuna and egg slices. Heat thoroughly. Meanwhile, toast bread slices.

3. Stage

Spoon tuna mixture over slices of whole wheat toast. Serve.

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