Baked potatoes with brynza
Oriental style vegetables
Banana candies with confit
Blueberry jelly with cardamom
Carrot soup with beans
Pork brisket stuffed with pancakes and mushrooms
Rice casserole with turkey and sour cream sauce
Three citrus fruits jam
Fish in cream sauce with vegetables
Raw adjika with velvets
Quiche with cabbage
Freezing sweet berry sauce
Berried cakes
Baked zucchini
Crostini with mushrooms and chicken
Yogurt pie with pears
Sea Buckthorn Cheesecake Orange Autumn
Chicken wings in batter
Barbecued pork ribs
Hungarian fish paprikash
Salad Familiar
Apple smoothie with orange juice
Cod liver gazpacho
Cutlets for homemade fast food
Vitamin Salad
Instant beef with carrots
Casserole with crab sticks and spinach
Pie Lazy cabbage rolls with red currants
Mackerel on the grill
Lobiani
Buckwheat omelets with peas and olives
Arabian lunch with amber rice
Cherry yogurt ice cream
Cheesecakes with double filling
Ginger muffin with raisins
Chicken with lemon
Sabayon with plum and honey
Rosti with ham
Creole pork chops
Dacha custard cake
Steamed Cod
Horseradish
Salad with red fish
Cabbage salad with smoked sausage
Lentil puree soup
Pickled olives
Smelt dry salted
Salad Still Life
Abkhazian Solyanka
Salad Just So